recipe starbucks sous vide egg bites,Recipe: Starbucks Sous Vide Egg Bites
Recipe: Starbucks Sous Vide Egg Bites
Are you a fan of Starbucks’ breakfast offerings? Do you love the convenience of sous vide cooking? If so, you’re in for a treat! In this article, I’ll guide you through the process of making Starbucks-style sous vide egg bites at home. These delicious, protein-packed bites are perfect for a quick and healthy breakfast or a satisfying snack. Let’s dive in!
What You’ll Need
Before we get started, here’s a list of the ingredients and equipment you’ll need:
| Ingredients | Quantity |
|---|---|
| Eggs | 6 large |
| Heavy cream | 1 cup |
| Sharp cheddar cheese | 1 cup, shredded |
| Spinach | 1 cup, chopped |
| Red bell pepper | 1/2 cup, diced |
| Onion | 1/4 cup, diced |
| Garlic | 2 cloves, minced |
| Salt | 1/2 teaspoon |
| Pepper | 1/4 teaspoon |
| Equipment | |
| Sous vide machine | |
| Plastic bags | |
| Water bath |
Preparation
Start by gathering all your ingredients and equipment. Preheat your sous vide machine to 180掳F (82掳C). While the machine is heating up, prepare the filling ingredients.
In a large bowl, whisk together the eggs and heavy cream until well combined. Add the shredded cheese, chopped spinach, diced red bell pepper, diced onion, minced garlic, salt, and pepper. Stir until all the ingredients are evenly distributed.
Sealing the Bites
Take a plastic bag and place it in a water bath. Fill the bag with the egg mixture, leaving some room at the top for air. Seal the bag, removing as much air as possible, and then place it in the water bath. Cook for 45 minutes.
Assembling the Bites
After the 45-minute cooking time, remove the bag from the water bath and let it cool for a few minutes. Carefully cut the bag open and use a spoon to transfer the egg bites onto a plate. Repeat this process until all the mixture is used up.
Serving Suggestions
These sous vide egg bites are versatile and can be enjoyed in various ways. Here are a few serving suggestions:
- Warm the egg bites in the microwave for a few seconds to reheat.
- Top with a slice of avocado or a dollop of Greek yogurt for added creaminess.
- Pair with a slice of whole-grain toast for a complete breakfast.
- Enjoy them cold as a snack or a light meal.
Storage and Reheating
Store the egg bites in an airtight container in the refrigerator for up to 5 days. To reheat, place the egg bites in the microwave for 30 seconds to 1 minute, or until heated through.
Conclusion
Creating Starbucks-style sous vide egg bites at home is a simple and rewarding process. Not only do these egg bites taste amazing, but they’re also packed with protein and can be customized to your liking. Give this recipe a try and enjoy a delicious, healthy breakfast or snack any time of the day!
